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Get Involved - A Consensus on Food, Farming and Nature

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A new consensus on the future of farming has launched between farming groups and environmental organisations during the 2023 Oxford conferences. 

At an informal meeting, a group of farmers appealed to the UK’s most influential land-based charities, expressing the need for common ground in navigating the significant pressures farming faces. This coalition includes the NFFN, Pasture for Life, Rare Breeds Survival Trust, Food, Farming and Countryside Commission, CPRE, Soil Association, Sustain, RSPB, WWF-UK, National Trust, The Wildlife Trusts and Woodland Trust, among others.

This solidarity is a first step in creating a shared vision of accelerating the transition to a more resilient, sustainable and equitable food system that recognises the needs of people and the planet.

The consensus outlines an agreement on the vital role all four UK nations play in tackling the global challenge of food system change. It’s based on a shared understanding that:

  • A healthy natural environment underpins food security;

  • farming does not just produce food to eat but is central to the efforts to tackle the nature, climate and health crises; and

  • diversity in nature, farming systems and communities, along with diversity in farm animals and crops, will support resilience and innovation in the face of climate change and economic challenges

Following initial discussions, the group invites further engagement and discussion between farmers, tenants, crofters, land workers and cross-sector bodies. This consensus hopes to give policymakers and supply chain actors the confidence to make bold decisions in transforming our food system, so it produces nutritious food for healthier people, mitigates and adapts to climate change, safeguards nature and secures prosperous rural communities and thriving farming livelihoods.

Have your say

Want to know more and get involved? Whether you are a farmer, member of the public or an organisation, your views are welcome

Strong leadership from the UK and devolved administrations can bring this future food system to life through economic and regulatory frameworks that ensure public money rewards public goods, a fair market return to farmers and a strategic approach to land use. We need a fair and transparent supply chain that makes healthy and informed food choices accessible and a trade regime that upholds high environmental and animal welfare standards.

This consensus finds a common purpose to catalyse change.

Why is a consensus needed? 

Our current food system is unfit for purpose. In the last 60 years, food production has increased, but malnutrition and hunger are widespread, and many people cannot access the food they need to live healthy lives. At the same time, how we produce and distribute food causes environmental impacts that degrade our ecosystems, contribute to greenhouse gases and cause public ill health.

In 2022, concurrent crises of geopolitical uncertainty, energy and fertiliser shortages, and food insecurity brought the threat, and reality, of empty shelves and supply chain disruption to the fore.

At a farm level, we are increasingly exposed to a changing climate and extreme weather events. The protection offered by healthy soils and intact ecosystems is lacking across much of the UK’s farmland, affecting harvests, productivity and profitability. Beyond the farm gate, farmers rarely receive a fair price for what they produce, pushing farmers’ profits to the margins.

We find ourselves at a critical turning point; the need for change in food and agriculture is more urgent than ever before.

Across the UK, many farmers are reaping the benefits of regenerative, nature-friendly farming. Nature-friendly farmers are witnessing lower input costs, healthier soils, more nutrient-dense food, and increased climate resilience and biodiversity recovery on farms, crofts, and common and tenanted land. They demonstrate the value of a food system with nature-friendly farming at its heart.

What next? 

This consensus is the start of a process that will engage farmers, land-based organisations, politicians and policymakers to identify the opportunities and challenges of turning this high-level vision into a reality.

We want to engage with as many nature-friendly farmers as possible over the coming months. As a farmer, you can help push progress towards a more resilient, sustainable and equitable food system.

Farmers can show that they see farming and nature as mutually beneficial. Your voice can be part of a shared consensus which in turn supports the case for strong political leadership to build a food and farming system fit for the future.

Show your support for a transition to a resilient, nature-positive and equitable food system - add your signature to the consensus.